If you are a foodie, and if you have been on the internet for a while you must have seen this famous Jini Dosa. Ever wondered how to make it at home? Well, here we have the recipe for you! With True Elements Multigrain Dosa Mix you don't even have to ferment the batter. Make a delicious Jini Dosa quickly and easily.
1 tbsp butter
Freshly chopped onions
1 tbsp schezwan sauce
1 cube of cheese
Directions (For qty, refer to the ingredients section)
- Take a pan and make a small dollop of the batter and spread it over the pan.
- Grease it with butter and add chopped vegetables of your choice.
- Add 1 tbsp of sauce and spread the cheese over it.
- Cook it on a low flame for 5-10 min and your jini dosa is ready to eat.