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Mango Chia Pudding

Mango Chia Pudding
03 Jul 2020


Looking for a delicious, easy and healthy breakfast option which can be made in just a few minutes? Then this Mango Chia Pudding is your answer! Loaded with flavours from coconut milk and mangoes, this dish is perfect to have for breakfast.


1 cup milk / curd (dahi)
1/2 cup lukewarm water
1/4th cup Chia Seeds
Mango slices
Mint leaves
Baked Granola or 4-in-1 Mix Seeds

Directions (For qty, refer to the ingredients section)

  1. Mix Milk and Chia Seeds in one container and keep them out for 3-4 hours
  2. Once the Chia Seeds have plumped up, drain the excess water using a strainer, add curd, milk / honey to the chia seeds and mix well.
  3. In a glass, add layers of chia seeds, granola/seeds mix/mangoes as per your choice.
  4. Top it with some more mangoes, honey and mint leaves.
Products Used in this Recipe

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