Quinoa Chocolate Bars
Right when you're looking for gluten-free, chocolate desserts made from Zero Added Sugar, these delicious Quinoa Almond Chocolate Bars are perfect for you!
1/2 slab Dark Chocolate
Some chopped Almonds
Directions(For qty, refer to the ingredients section)
- Make quinoa puffed by heating it in a pan for 2-3 min.
- Melt chocolate with double boiler method.
- Mix all ingredients together and place in a refrigerator for 20 min.
- For sweetness, you can use honey or maple syrup.
- Cut it and enjoy it.