True Elements Darjeeling Black Tea, also known as the champagne of teas, is a pure black tea, grown in the foothills of Darjeeling. The leaves are rolled and oxidized, or fermented, before being ready to use.
It is an exquisite tea having a distinct flavour and is purely natural with no preservatives.
How can Darjeeling Tea improve your health?
- Want white and healthy teeth? Have a cup of healthy beverage: It inhibits the growth of decay-causing bacteria and reduces the risk of cavities, thus helping in maintaining white teeth.
- Does the extreme heartburn irritate you? A cup of this tea can fix it: It is beneficial for your gastric health. It inhibits the production of a bacteria that causes stomach ulcer and can even reduce the risk of gastric cancer, because of the presence of antioxidants in it.
- Good for heart health: Daily consumption of this can lower down the blood lipid levels, widen your arteries, improve your blood flow and reduce the risk of heart diseases.
- Build a strong body structure with black tea: Several vitamins and compounds from it can improve the mineral bone density and reduce the risk of osteoporosis.
Besides this, just like any other herbal teas, it can help you lose weight and reduce stress.
Black Tea Leaves.
No artificial colour, flavours and preservatives.
How to use:
Use one teaspoon of Darjeeling Black Tea for every cup (150 ml) of water. Let it simmer for 3-5 minutes. Add a sweetener if required, strain and serve.
Store in an airtight container in a cool, dry and dark place away from moisture and direct sunlight. Best consumed within 45 days of opening.
Packed in a facility that also handles Tree Nuts and Cereals containing Gluten.
|Health Benefits||Enhances Mental Alertness, Effective In Lowering Cholesterol Levels|
|Good Source Of||Antioxidants, Vitamin C|
|Shelf Life||12 Months|